Gaya APA

Gundavarappa, K, C. et al (2017). The specifications and ingredients found in commercially available (Vol. 21, No. 3, Tahun 2017). Jakarta: Universitas Indonesia.

Gaya MLA

Gundavarappa, Kalyan, C. et al. "The specifications and ingredients found in commercially available". Vol. 21, No. 3, Tahun 2017 Jakarta: Universitas Indonesia, 2017. Text.