Gaya APA
Sipahutar, H. (2017).
Profil vitamin, kalsium, asam amino dan asam lemak tepung jewawut (Setaria italica L.) Fermentasi [vitamin calcium, amino acid and fatty acid prophile on fermented foxtail millet flour (setaria italica L.) (Vol. 13, No. 1, Tahun).
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Gaya MLA
Sipahutar, Hotnier.
"Profil vitamin, kalsium, asam amino dan asam lemak tepung jewawut (Setaria italica L.) Fermentasi [vitamin calcium, amino acid and fatty acid prophile on fermented foxtail millet flour (setaria italica L.)".
Vol. 13, No. 1, Tahun
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,
2017.
Text.